Gut Lovin' Zucchini Fritters

Gut Lovin' Zucchini Fritters | These fritters are full of fibre and a delicious way to get extra vegetables in. High in protein (thanks to eggs, almond flour and Collagen Bone Broth powder). Use as an easy replacement for bread or as a quick breakfast, snack and meal-prep option. Zucchini Fritters Makes 8 | Gluten-free | Dairy-free option Ingre | These fritters are full of fibre and a delicious way to get extra vegetables in. High in protein (thanks to eggs, almond flour and Collagen Bone Broth powder). Use as an easy replacement for bread or as a quick breakfast, snack and meal-prep option. Zucchini Fritters Makes 8 | Gluten-free | Dairy-free option Ingre Gut Lovin' Zucchini Fritters | These fritters are full of fibre and a delicious way to get extra vegetables in. High in protein (thanks to eggs, almond flour and Collagen Bone Broth powder). Use as an easy replacement for bread or as a quick breakfast, snack and meal-prep option. Zucchini Fritters Makes 8 | Gluten-free | Dairy-free option Ingre | These fritters are full of fibre and a delicious way to get extra vegetables in. High in protein (thanks to eggs, almond flour and Collagen Bone Broth powder). Use as an easy replacement for bread or as a quick breakfast, snack and meal-prep option. Zucchini Fritters Makes 8 | Gluten-free | Dairy-free option Ingre Gut Lovin' Zucchini Fritters | These fritters are full of fibre and a delicious way to get extra vegetables in. High in protein (thanks to eggs, almond flour and Collagen Bone Broth powder). Use as an easy replacement for bread or as a quick breakfast, snack and meal-prep option. Zucchini Fritters Makes 8 | Gluten-free | Dairy-free option Ingre | These fritters are full of fibre and a delicious way to get extra vegetables in. High in protein (thanks to eggs, almond flour and Collagen Bone Broth powder). Use as an easy replacement for bread or as a quick breakfast, snack and meal-prep option. Zucchini Fritters Makes 8 | Gluten-free | Dairy-free option Ingre Gut Lovin' Zucchini Fritters | These fritters are full of fibre and a delicious way to get extra vegetables in. High in protein (thanks to eggs, almond flour and Collagen Bone Broth powder). Use as an easy replacement for bread or as a quick breakfast, snack and meal-prep option. Zucchini Fritters Makes 8 | Gluten-free | Dairy-free option Ingre | These fritters are full of fibre and a delicious way to get extra vegetables in. High in protein (thanks to eggs, almond flour and Collagen Bone Broth powder). Use as an easy replacement for bread or as a quick breakfast, snack and meal-prep option. Zucchini Fritters Makes 8 | Gluten-free | Dairy-free option Ingre

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Gut Lovin' Zucchini Fritters

Written by Rebecca Collins on April 10, 2024

These fritters are full of fibre and a delicious way to get extra vegetables in. High in protein (thanks to eggs, almond flour and Collagen Bone Broth powder). Use as an easy replacement for bread or as a quick breakfast, snack and meal-prep option.

Zucchini Fritters

Makes 8 | Gluten-free | Dairy-free option

Ingredients:

2 medium zucchinis: grated and with the liquid drained
2 organic eggs: lightly whisked
¼ cup chopped feta
2 cloves of garlic: minced or 2 tsp garlic powder
2 tbsp chopped spring onion
2 tbsp Collagen Bone Broth
1 tsp ground coriander seeds
½ cup almond flour
½ cup all-purpose gluten-free flour
Ghee or olive oil for frying the fritters

Method:

Simply add all your ingredients to a medium-sized bowl and mix well to combine. Add in an additional 1 tbsp of flour, if the consistency is a little too runny (This depends on how well the liquid has been drained out of your zucchini).
To a medium pan on low-medium heat, add your ghee or olive oil and a ¼ cup of the fritter batter, ensuring to flatten it out as much as possible. Cook for around 3 minutes on each side or until the edges are golden.
Repeat this process with your remaining batter. Put the cooked fritters onto a plate with a paper towel to soak up the excess oil.
Once all the fritters are cooked, dig in and enjoy! Top with some greek yoghurt, lime, chopped chives and avocado.

Notes:

These last well in an airtight container in the fridge for up to a week.
To make a delicious topping or dipping sauce, simply combine two tablespoons of organic unflavoured and unsweetened greek yoghurt with a squeeze of lime juice, lime zest, some chopped chives and minced garlic.

Steve Collins

Steve is the founder of My Way Up and an accomplished physiologist + nutritionist.

He trained at the University of Queensland and has worked across the globe, helping people understand their gut health and bodies more deeply, via simple explanations of complex ideas, and over 20 years of experience.

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If You Are Looking For Personalized Gut Health Support And Treatment, We Highly Recommend Getting Started With Our My Way Up Regimen Builder Today.

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